I made these cookies and would love to share the recipe with you all. Here it is:
3/4 cups butter softened
1 cup confectioner's sugar
1 egg
1/2 teaspoon vanilla extract
2 cups flour
rasberry or apricot jam
Heat oven to 350. Combine butter and sugar in the bowl of an electric mixer. Cream to lite and fluffy. Add egg and vanilla. Add flour.
Roll 2 teaspoons of dough between your hands to a 1 inch circle. Space 2 inches apart, moisted your thumb with water and make an indent into the dough. Make it wide enough so the jam does not mealt out. Fill with jam, bake about 10-12 min. until lightly golden.
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COTTON CANDY SWEATER
THIS PATTERN IS A DEBBIE BLISS ONE. I have not blocked it yet or put the buttons on. It is done in seed stich and is another soft one
FLEX NEEDLES ARE SO EASY ON MY HANDS. THEY ARE FROM SPINBLESSING. I WISH I HAD THESE A LONG TIME AGO. THEY ARE WELL WORTH THE MONEY SPENT.
ROW COUNTER this is my constant companion
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